Social Media Returns!

Hi all, After a bit of a hiatus this winter as we worked towards our move and transition, I’m trying to be more active on social media as the spring gets going.  Be sure you’re following us on facebook, twitter, and instagram so you don’t miss out on...

Spring is springing!

You can certainly tell that the seasons are changing here in Southeast Michigan this week–we’ve had a couple of scorching hot days followed by a chilly weekend.  It’s been a bit of a roller coaster–as the saying goes, if you don’t like...

New Staff Bring Improvements to Menu!

As you may know, with HK’s recent move, some of our long-time Harvest Kitchen staff have left us.  We really miss Ryan, Gryffyn, Nathanael, and John Black and wish them all the best as they move on to the next phase in their careers.  It feels strange not to...

Lazy Day Blog Post

Hi all, I want to go outside and enjoy the spring weather instead of writing a nice blog post for you. Sorry/not sorry! Here’s the menu for next week –see you later! Mary Jamaican Beef Pie – Deliciously island-seasoned beef curry with lots of root...

Music in the Kitchen

As I’ve written before, here at Harvest Kitchen we really need some good tunes to get us through the day.  Keeping the music pumping is a major part of cooking–the right music can really help get us in the zone and producing lots of tasty food.  Everyone...

Spring is springing!

We’ve had a few warm days this week and it finally feels like spring is in the air (after a weirdly warm February and a chilly March and a few snowy days in April) (typical!).  Thankfully we’re also seeing signs of spring in the produce we can get from our...

Wordless Friday: A New Home!

Here are some photos from our 4th day here at the Washtenaw Food Hub!                 And here’s the menu for this week: Stuffed Cabbage Rolls with Pork and Beef – Another favorite comfort food, our pork and beef stuffed...

First Days at the Food Hub

Well, we’ve moved! It’s been a pretty crazy week, since we were cooking in Ypsilanti on Tuesday and cooking at the Food Hub on Friday.  It was quite the whirlwind–we’re almost too tired to feel emotional about moving out of dear 32 E Cross! We...

Farewell, Ypsilanti!

Well, here we are! After six amazing years we are bidding farewell to our beloved 32 E Cross St and our Ypsilanti community.  We have loved being here and will miss all of you so much.  We hope you will continue to order food from us–we’re offering free...