Hi everybody!

Well, it’s official! Harvest Kitchen will be *moving* to the Washtenaw Food Hub at the beginning of April! We’re very excited about this change–becoming part of Washtenaw county’s premier farm-to-table food production facility is going to be a great fit for us.  The only downside is leaving our beloved Ypsilanti community, including our retail space.  We’ll miss you Ypsi! And we’re hoping to set up a system where HK’s Ypsi customers will be able to pick up their orders for free from a local spot.  I’m still working on this, so stay tuned for updates.  We’ll also be making some changes to the ordering schedule to hopefully reduce food waste and serve you better.  More information about all of this will be announced very soon–likely early next week.  If you’re not already receiving our emails, be sure to sign up for our email list on our homepage to make sure you’re kept in the loop as all these changes are happening.

Thanks for all your support! We are very hopeful about this opportunity to “right size” our business and to work in sync with our local farmers and food producers out at the Washtenaw Food Hub.

Yours,

Mary

In the mean time, we’re still making great food:

Beef and Guinness Pie –Unbelievable flavorful, this delicious pie features tender, lean, local beef and veggies covered with a puff pastry lid. A British-style comfort food, soon to be your personal favorite. 7″ Pie – $16
Winter Vegetable Pork Curry with Brown Rice  –  Savory, flavorful, and full of spices, this delicious pork curry is bound to be a big hit.  Served over brown rice and featuring a delicious assortment of  summer veggies straight from our freezer stock. Gluten free. 1 lb Serving $12
Mushroom Barley Soup – A hearty and savory soup full of amazing organic ingredients–perfect for the first days of spring.  Pint $7.50
Colcannon – Another traditional Irish dish, just in time for St Patrick’s Day.  Colcannon is a combination of mashed potatoes and greens such as cabbage and kale. Gluten Free.  Pint $8 or Half Pint $5
Salad Mix with House Dressing  — A delicious green salad blend featuring fresh seasonal greens from a variety of local farms, paired with our delicious seasonal salad dressing.  5 oz salad with 4 oz dressing $8

Russian Vegetable Pie  – A delicious 7″ pie full of seasonal vegetables, creamy cheese, and our homemade crust. This hearty vegetarian meal is sure to satisfy. 7″ pie – $16
Winter Vegetable Curry with Brown Rice  –  Savory, flavorful, and full of spices, this delicious vegetarian curry is bound to be a big hit.  Served over brown rice and featuring a delicious assortment of  summer veggies straight from our freezer stock. Gluten free. 1 lb Serving $12
Mushroom Barley Soup – A hearty and savory soup full of amazing organic ingredients–perfect for the first days of spring.  Pint $7.50
Colcannon – Another traditional Irish dish, just in time for St Patrick’s Day.  Colcannon is a combination of mashed potatoes and greens such as cabbage and kale. Gluten Free.  Pint $8 or Half Pint $5
Salad Mix with House Dressing  — A delicious green salad blend featuring fresh seasonal greens from a variety of local farms, paired with our delicious seasonal salad dressing.  5 oz salad with 4 oz dressing $8